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9 N. 3rd St Grand Forks, North Dakota 58203 | Restaurant Info

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Hours: Closed MondaysAvailable on Wed, Sep 22nd at 4:00pm.

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Starters Burgers & Sandwiches Pizzas Entrees

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Main Menu

StartersToggle visibility of menu section "Starters"

$6.00

Chips & Salsa

House made salsa.

$8.00

Mac & Cheese Bites

Handmade bites crafted with our four cheese blend, hand breaded and fried to golden brown. Served with dill ranch.

$5.00

Basket of Seasoned Fries

$6.00

Sweet Potato Fries

$10.00

Chicken Fingers

Delicately hand battered and fried to golden brown. Served with fries and your choice of sauce.

$7.00

Soft Pretzel Sticks

Beer cheese sauce or pizza sauce.

$7.00

Individual-Sized Those Nachos

A giant platter of fresh tortilla chips topped with melted cheddar jack cheese, lettuce, black olives, tomatoes, jalapenos and sour cream. Served with a side of salsa.

$9.00

Poutine

French fries, brown gravy, jalapeno red pepper cheese curds, cheddar jack cheese and green onions.

$8.00

Jalapeno Red Pepper Cheese Curds

Served with your choice of sauce.

$11.00

Traditional Wings

Our pound of marinated wings tossed in your choice of sauce. Served with ranch or blue cheese.

$13.00

Boneless Wings

Our pound of boneless wings tossed in your choice sauce. Served with ranch or blue cheese.

$10.00

Crab Cakes

Two hand-pattied crab cakes coated in panko breadcrumbs and fried to golden brown. Served over roasted corn and bell pepper succotash and topped with jalapeno tartar sauce.

$10.00

Coconut Shrimp

Butterflied coconut breaded shrimp served with a sweet chili sauce.

$6.00

Onion Haystack

Spiraled onion, hand battered, fried to golden brown and topped with Cajun aioli.

$8.00

Bacon Vinaigrette Salad

Arugula salad with grape tomatoes, candied pecans tossed in a bacon vinaigrette.

$8.00

Wedge Salad

Half head of lettuce, cut into wedge and topped with bacon, carrots, tomatoes. Drizzled with ranch or blue cheese dressing.

$8.00

Bruschetta

Sliced toasted baguette drizzled with balsamic glaze served with a bowl of house-made bruschetta mix.

$6.00

Truffle & Black Garlic Parmesan Cheese Fries

$11.00

Flamin' Hot Cheetos Wings

One pound of wings tossed in Buffalo sauce and covered with crushed flamin' hot cheetos. Served with ranch or blue cheese.

$13.00

Full-Size Those Nachos

A giant platter of fresh tortilla chips topped with melted cheddar jack cheese, lettuce, black olives, tomatoes, jalapenos and sour cream. Served with a side of salsa.

Burgers & SandwichesToggle visibility of menu section "Burgers & Sandwiches"
Served with fries.

$8.00

Hamburger

1/3 lb burger, lettuce, tomato, and pickle.

$11.00

Goooouda Burger

1/3 lb grilled burger, topped with portobello mushrooms, smoky Gouda cheese, lettuce, tomato, and A1 aioli.

$13.00

Southwest Burger

Two 1/3 lb patties, topped with bacon, BBQ sauce, haystack onions, pepper jack cheese, lettuce, tomato and pickle.

$11.00

Chicken Po' Boy

Tender chicken pounded thin, lightly hand battered and fried to golden brown. Served on a toasted hoagie roll with lettuce, tomato, pickle, and Cajun aioli.

$12.00

The BLT Bomber

A half-pound of crisp bacon piled on a toasted hoagie roll with tomatoes, lettuce, and Cajun aioli.

$12.00

Brick & Barley's Philly

House marinated shaved ribeye served on a hoagie roll with grilled bell peppers, onions, and melted havarti cheese.

$11.00

Buffalo Chicken Philly

Tender chicken, lightly hand battered and fried to golden brown. Tossed in Buffalo sauce served on a toasted hoagie roll with grilled bell peppers, onions, and havarti cheese.

$11.00

Garlic Aioli Cheeseburger

1/3 lb pound burger, topped with white American cheese, sauteed onions, arugula, sliced tomato and garlic aioli, served on a pretzel bun.

$11.00

Hawaiian Burger

1/3 lb patty topped with grilled pineapple, teriyaki sauce, sauteed onions, white American cheese and arugula.

$11.00

Maple Bacon Sriracha Burger

1/3 lb pound burger, topped with homemade haystack onions, three pieces of bacon, and topped with our maple Sriracha sauce. Served on a pretzel bun.

$12.00

Steak Sandwich

Sliced ribeye steak with grilled onions, arugula and horseradish mayo served on a hoagie bun with Parmesan truffle fries.

$11.00

Guinness Pub Burger

1/3 lb burger with haystack onions topped with Guinness beer cheese sauce and Guinness glaze.

$12.00

Bacon Jam Gorgonzola Burger

1/3 lb patty topped with gorgonzola, grilled onions, bacon jam and arugula.

PizzasToggle visibility of menu section "Pizzas"
14 inch round. Great to share.

$12.00

Single Topping Pizza

$15.00

Buffalo Chicken Pizza

Mozzarella, diced chicken breast, green peppers, onions, and house-made Buffalo sauce.

$15.00

Chicken Bacon Ranch Pizza

Creamy white sauce, mozzarella, diced chicken breast, bacon, tomatoes, and topped with ranch dressing.

$15.00

Margherita with Balsamic Glaze

Mozzarella, sliced tomatoes, and fresh basil drizzled with balsamic glaze.

$15.00

Philly Cheesesteak Pizza

Creamy white sauce, mozzarella, marinated steak tips, green peppers, and onions, drizzled with A1 aioli.

$15.00

Supreme Pizza

Mozzarella, pepperoni, Italian sausage, mushrooms, green peppers, onions, and black olives.

$15.00

Pickle Pizza

House-made remoulde sauce topped with pickles and shredded mozzarella cheese.

$15.00

Jamaican Jerk Pizza

House-made jamaican jerk sauce topped with diced chicken breast and mozzarella.

EntreesToggle visibility of menu section "Entrees"

$15.00

Honey Garlic Salmon

Baked salmon with a honey garlic glaze, served on a bed of wild rice.

$14.00

Guinness Glazed Ribeye

(8 oz.) Sliced ribeye served over a bed of wild rice with portabella mushrooms topped with haystack onions and a guinness glaze.

$12.00

Beer Lover's Mac & Cheese

Cavatappi noodles with a monterey jack and bacon cheese sauce, topped with Brick and Barley's hand cut chicken fingers, toasted bread crumbs and green onions. Served with a toasted pretzel bread stick.

$12.00

Buffalo Chicken Mac & Cheese

Cavatappi noodles with a Buffalo Alfredo sauce topped with Brick and Barley's hand cut chicken fingers. Topped with your choice of a ranch dressing drizzle or blue cheese crumbles.

$12.00

Chicken Pesto Alfredo

Cavatappi noodles tossed in pesto Alfredo sauce topped with sliced chicken breast.

$12.00

Steak Gorgonzola Cavatappi

Cavatappi noodles tossed in a sun-dried tomato, basil, and gorgonzola cream sauce, topped with sliced sirloin steak and drizzled with balsamic glaze.

$12.00

Street Tacos

Two flour tortilla street tacos topped with lettuce, tomato, shredded cheddar jack cheese and served with chips and salsa.

Menu pricing is controlled directly by Brick & Barley Bar & Restaurant.

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Main Menu

Starters Burgers & Sandwiches Pizzas Entrees

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Brick & Barley Bar & Restaurant

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About Brick & Barley Bar & Restaurant

http://brickandbarleygf.com/

Delivery Area

Delivery Hours

Monday:	Closed
Tuesday:	Closed
Wednesday:	4:00 pm to 9:30 pm
Thursday:	4:00 pm to 9:30 pm
Friday:	4:00 pm to 9:30 pm
Saturday:	4:00 pm to 9:30 pm
Sunday:	12:00 pm to 9:30 pm

Ordering Info

Min Order:	From $0 for delivery No minimum for pickup
Contact:	(701) 757-4012
Serving:	American

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